其實,我自己早排都買咗支曲奇槍玩, 真係好好玩
我應承咗我blog友話..會post個牛油曲奇食譜
牛油曲奇
材料:
~1 1/2 cup butter
~1 cup sugar (half white sugar, half brown sugar)
~1 egg
~2 Tablespoons milk
~1 Teaspoon vanilla
~1 teaspoon almond extract
~3 1/2 cups all purpose flour (麵粉)
~1 Teaspoon baking powder
做法:
1)Preheat over to 375 F. Throughly cream butter and sugar. Add egg, milk, vanilla and almond extract; beat well.
2)Stir together flour and baking poweder; gradually add to creamed mixtrure , mixing to make a smooth dough. Do not chill. Place dough into Cookies Press and press cookies onto ungreased cookies sheet.
3)Bake 10-12 minutes or until lightly browned around edges. Remove cookies from sheet cool on rack.
4) Makes 7-8 dozen cookies.
*我自己就將份量減半. 因為做咁多一定食唔晒! 就算派比人食, 都派唔到咁多! 哈哈!





















